DWQA Questions › Tag: nutritional benefits
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A viewer asks: “Would I benefit personally from including Moringa in my nutritional regimen? If so, in what way would it help me, specifically?”
ClosedNicola asked 11 months ago • 
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Moringa is believed to have many benefits and its uses range from health and beauty to helping prevent and cure diseases. The benefits of moringa are thought to include: “Protecting and nourishing skin and hair, curing skin infections and sores; Treating edema; Protecting the liver; Preventing and treating cancer; Treating digestive complaints, such as constipation, gastritis, and ulcerative colitis; Fighting against bacterial and fungal diseases; Making bones and joints healthier; Treating mood disorders; Protecting the cardiovascular system; Helping wounds to heal; Treating diabetes; Treating asthma and impaired lung function; Protecting against kidney disorders; Reducing high blood pressure; Improving eye health; and Treating anemia and sickle cell disease.” Is this plant truly possessing such wide healing benefits? What is Creator’s perspective?
ClosedNicola asked 12 months ago • 
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A practitioner asks: “I would really like to hear from Creator as to whether or not the combination of lemon juice, maple syrup, and cayenne pepper is good for the body.” What can we tell her?
ClosedNicola asked 2 years ago • 
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She says: “Many people are unaware that lemon juice is actually alkalizing for the blood because while it is indeed comprised of citric acid, it leaves an alkaline ash.” Is this true, and a problem?
ClosedNicola asked 2 years ago • 
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