DWQA QuestionsCategory: Extraterrestrial AgendaA viewer says: “A video on Rumble (the Stew Peters show) says grass fed meats have nanotechnology in it.” Dr. Ana Mihalcea describes detecting tubeworms in meat from the grocery. Could these be morgellons? How widespread is this?
Nicola Staff asked 4 months ago

This is, in fact, what she is seeing. She is being helped intuitively, as well, to put her finger on the connection and she is getting this right. We warned you some time ago that this might be coming as a worsening of things. The extraterrestrials see the advent of the mRNA vaccine as a good cover story to create a red herring as an explanation that will be resisted by the mainstream because of vested interests and programmed bias. So they have created conditions and dogma to cover their tracks. Meanwhile, they will be infecting the populace and this will not often be understood or detected as a cause of symptoms and even mortality. It is getting widespread as we speak, and that is why she was able to check local food sources and see there was contamination. It is not universal. They adulterate all kinds of foodstuffs as well as beverages with nanotechnologies of various kinds, so this is nothing truly new. But like all of their many evil aims, they are ramping things up in earnest to soften up humanity further in advance of the planned annihilation.